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The Summer edition of Edible Phoenix with its larger-than-life apricot
cover is now available from our supporters. Read about Notable Edibles,
greywater, Nogales Hot Dog, Jack Strong at Kai, Jim Hightower, fish and
okra. Please click here to Get a Copy .
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Celebrate our local food community at these food-oriented
events. We've made the information as accurate as possible,
but please telephone or check the referenced website to confirm
the event details before you attend.
If you are sponsoring an event and would like it to be included
in our calendar, please contact us at newsevents@ediblephoenix.com.
Flat View |
Thursday, November 20, 2008 |
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| | November 2008 | December 2008 |
| Saturday, November 01, 2008 |
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Certified Local Fall Festival (10:00AM - 4:00PM)
Featuring local homegrown businesses, free food, activities, prizes and other autumnal goodies. This 4th annual celebration of Valley independents at Duck and Decanter, 1651 E Camelback Rd in Phoenix, is presented by Local First Arizona and includes indie favorites La Grande Orange, Changing Hands Bookstore, Copper Star Coffee, Urban Cookies, That's A Wrap, Kidstop Toy Store, Samurai Comics, Community Tire and Auto, Souvia Tea, Pop the Soda Shop, Practical Art, Green New America Vegetarian, Schreiner's Fine Sausage, Postino, Haus, Desert Song Yoga, Practical Art, Spinato's Pizza, Paws to Play, Greeting Cookie.com and others.
Children will enjoy a modeling clay area sponsored by Arizona Art Supply and a reptile petting zoo sponsored by the Phoenix Zoo. The little festival goers can also enjoy a rock climbing wall, obstacle course, jumping castle, face painting and a sail boat to play on, courtesy of Sails West!
At 11am, Cynthia Giroux of KC's Storybook Kitchen will read from If You Give a Cat a Cupcake by Laura Numeroff and then show how kids can make cupcakes. Meanwhile, adults can listen to live, family-friendly music while sampling tasty treats and getting a head-start on their holiday shopping with unique and interesting gifts that can only be found at Arizona businesses.
Url: http://localfirstaz.com
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Native American Tasting Dinner (6:00PM - 9:00PM)
Join Classic Cooking for an all-inclusive $60 tasting menu presented by Bertina Cadman:
Petit Hatch Green Tamales
Goat Cheese Bannock Bites
Pacific Steelhead Chowder
Cheese Straw
Gnocchi Tamaya Blue
Mushroom sage sauce
Stuffed Roast Moulard
Manoomin, Pinons, Scallions, Berries
Sauce Hualapai
Bison Top Sirloin
Autumn Gourd Risotto, Cauliflower Strips
Cracked Peppercorn Demiglace
Wild Tea Creme Caramel
Contact Info : Classic Cooking, 10411 E. McDowell Mountain Ranch Road Scottsdale, AZ 85255
480-502-0177
Url: http://www.classiccooking.net
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| Thursday, November 06, 2008 | |
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SPECIAL SUBSCRIPTION PACKAGE:
A one-year subscription to Edible Phoenix plus
all eight of our back issues for only $44 (a $40 savings).
Buy it for yourself
or as a gift.
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